Bakeland brown choco (Sponge Cake) cake mix is easy to use hence saves time, quality texture, and has excellent volume.
1 Preheat : Preheat the oven to 170 -180°C using pan size 26 or 220 °C For Swiss roll line the base with baking paper 2 Mix : Mix all the ingredients with a whisk on top speed for 6 to 8 min 3 Bake : Bake in preheated oven for 45 to 55 min .For sponge cake or 10 to 12 min. For Swiss roll
