Modelling Tools

Modelling Tools for Cake Decorations are essential for shaping, detailing, and perfecting fondant, gum paste, marzipan, and other edible decorations. This versatile set helps cake decorators create precise patterns, realistic textures, and intricate designs for professional-looking cakes.

Made from food-grade, durable materials, each tool is lightweight, easy to handle, and designed for different functions such as smoothing, veining, frilling, and sculpting. Ideal for wedding cakes, birthday cakes, and themed creations, these tools are a must-have for bakers across Kenya—whether beginners or seasoned professionals.

8 Pcs Decorating Tools Kit DIY Cake Fondant & Gum Pastry Modeling Tools Set. In addition 8 double-ended (16 shapes) sculpting tools: Bone Tool Ideal for thinning and smoothing the edges of leaves, flower petals and frills. Shell and Blade Tool For creating simple embossed shell patterns and borders, also great for making the feet of marzipan animals. Ball Tool An essential tool for flower modelling, used to cup and shape leaves, petals and frills. The small size is perfect for creating precise detail.